AUNT MYRTLE'S MEATLOAF

By lindab

THIS WAS AUNT MYRTLE'S, DOROTHY'S MOTHER'S SISTER'S RECIPE.

Ingredients

• 2 POUNDS GROUND BEEF OR MEATLOAF MIXTURE.
• 1 1/2 CUPS BREAD CRUMBS OR CRACKER CRUMBS
• 1/4 CUP CHILI SAUCE
• 1/4 CUP MILK
• 2 EGGS
• 2 TEASPOONS MINCED ONION
• SALT AND PEPPER

Preparation

Step 1

MIX:
BREAD CRUMBS,CHILI SAUCE, MILK AND EGGS.
LET SET UNTIL BREAD SOAKS UP LIQUID.
ADD TO:
GROUND BEEF AND MIX WITH HANDS.
SHAPE INTO LOAF.
PUT IN PAN OR CASSEROLE BOWL.

BAKE AT 350 DEGREES FOR 1 HOUR.