CHOCOLATE SAUCE

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Ingredients

  • MELT TOGETHER:
  • 2 SQUARES BAKING CHOCOLATE
  • 3 TABLESPOONS BUTTER (MARGARINE)
  • ADD:
  • 1/2 CUP SUGAR
  • 1/3 CUP WATER
  • 1/2 TEASPOON VANILLA
  • PINCH OF SALT

Preparation

Step 1

SIMMER FOR 20 MINUTES STIRRING OCCASSIONALLY.
KEEPS IN REFRIGERATOR