Aunt Pauline's Pot Pie
By á-174942
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 cup flour
- 1 dash salt
- 1/4 cup shortening
- 1 egg
- Milk as needed
- 2 potatoes sliced
- 2 onions sliced
- 1 red or green pepper sliced
- 1/2 pound bacon or ham sliced
- Salt to taste
- Freshly-ground black pepper to taste
- 1/4 cup dried parsley
- 1/2 cup butter
- Dough strips
- 1/2 cup grated Parmesan cheese
- 2 tablespoons paprika
Details
Servings 1
Preparation
Step 1
To make the dough strips: Mix together flour, salt , shortening, egg and enough milk to make ingredients stick together. Roll thin and cut into 1/2-inch strips.
In a greased 9- by 13-inch casserole dish add ingredients. Divide into 2 equal layers the potato, onion, pepper, bacon or ham. Season to taste with salt and pepper. Sprinkle with parsley. Add butter. Then top with dough strips. Cover with parmesan cheese. Sprinkle with paprika.
Bake covered in an oven at 350 degrees for 45 minutes. Uncover and bake additional 15 minutes or until top is browned.
This recipe yields ?? servings.
Review this recipe