Spanish Seafood Soup

Ingredients

  • 1 package Trader Joe's seafood medley
  • 1 pound cod fillets, cut in 1" pieces
  • 1 clove garlic, smashed
  • 1 medium onii, sliced thin
  • 1 rib celery, diced
  • 1/2 each green pepper, diced
  • 1 each bay leaf
  • 1 can diced tomatoes, with juice
  • 1/2 each lemon
  • 1 large potato, diced small

Preparation

Step 1

1. Heat 1 tablespoon oil in pot and saute garlic, onion, celery, and green pepper until very soft.
2. Add bay leaf, potato, and tomatoes. Stir and simmer
3. Add 2 cups broth and stir
4. Place fish on top of mixture and season with salt and pepper. Cook for about 1-2 minutes. Add thawed seafood. Add juice of lemon.. Cover and simmer until fish and seafood has cooked.

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