CHERRY SNOWBALLS
By gaga102
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4/5
(1 Votes)
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Ingredients
- 1 CUP BUTTER
- 1/2 CUP CONF SUGAR
- 2 CUPS FLOUR
- 1 JAR CHERRIES DRAINED
Details
Preparation
Step 1
IN LARGE BOWL CRAEM BUTTER AND SUGAR UNTIL LIGHT AND FLUFFY, GRADUALLY ADD FLOUR MIX WELL
SHAPE A TABLESPOON OF DOUGH AROUND EACH CHERRY. PLACE ON UNGREASED COOKIE SHEET.
BAKE 325 DEGREE OVEN 18 TO 20 MINUTES
ROLL WARM COOKIES IN POWDERED SUGAR
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