Southern Shrimp Salad

Southern Shrimp Salad
Southern Shrimp Salad

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    pounds shrimp, cooked and peeled

  • 1

    cup uncooked white rice

  • 1/2

    cup onion, chopped

  • 1/2

    cup green olives, chopped

  • freshly ground black pepper

  • 1

    cup mayonnaise

  • paprika, garnish

Directions

1. Chop shrimp into bite size chunks. Cook rice until tender, 15-20 minutes. Drain rice and allow to cool. 2. Add onion, olives and pepper to rice and stir in mayo. Add shrimp and blend well. Sprinkle with paprika.

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