Quick Minestrone Soup

Quick Minestrone Soup

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    cups zucchini, diced

  • ½

    cup ditalini, uncooked

  • teaspoon pepper

  • 2

    cloves garlic, minced

  • 2

    cans (16 oz) one third less salt chicken broth

  • 1

    can (14.5 oz) Italian style stewed tomatoes, undrained and coarsely chopped

  • 1

    can (16 oz) red kidney beans, drained

  • 1

    package (10 oz) frozen peas and carrots, thawed

  • ½

    cup parmesan cheese, grated

Directions

Combine first 8 ingredients in a large saucepan; bring to boil. Cover, reduce heat and simmer 10 minutes or until pasta is done, stirring occasionally. Stir in cheese and serve.


Nutrition

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