FIESTA MEAT LOAF

By curly

Ingredients

• 1/2 cup chopped onion
• 1/2 cup chopped celery
• 1/4 cup chopped green pepper
• 2 Tbsp butter
• 1 bottle Heinz chili Sauce
• 1-1/2 pounds lean ground beef
• 1 cup soft bread crumbs
• 1 egg, slightly beaten
• 1/8 tsp pepper

Preparation

Step 1

Saute onion, celery and green pepper in butter until vegetables are tender. Stir in chili sauce.

Combine 1/2 cup of this mixture with ground beef, bread crumbs, egg, and pepper. Form into a loaf (8 x 4 x 1-1/2) and put in a shallow baking pan.

Bake at 350 degrees for 1 hour. Let stand 5 minutes before slicing. Serve remaining sauce, cold or heated, over meat loaf.