Slow Cooker Moroccan Chicken

By ShannonB

This is a recipe from Mom. Really nice. Syns are in the dried plums which are .5 syn each or roughly 6 syns total for recipe.

Ingredients

• 1 medium onion, chopped
• 8 oz carrots, baby or halved lengthwise if large
• 1/2 cup pitted dried plums / prunes
• 1 14-oz can chicken broth
• 4 large chicken breasts, cut into large pieces or 8 bone-in chicken thighs, skinned
• 1 1/2 tsp curry powder
• 1/2 tsp salt
• 1/2 tsp cinnamon

Details

Servings 4

Preparation

Step 1

Combine onion, carrots, plums and broth in a slow cooker. Top with chicken. In a small bowl combine spices and sprinkle over chicken.

Cover and cook on low heat 8-10 hours or high heat setting 4-5 hours. Also can be done in a dutch oven.