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Cherry cheese Danish breakaway


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Rate this recipe 4.5/5 (17 Votes)


  • 2 puff pastry
  • 1 can cherry pie filling
  • 2 block cream cheese
  • Sugar
  • Vanilla
  • 10 x sugar
  • Cream



Step 1

cream cream cheese sugar vanilla
Using cookie cutter make circles from pastry
Spoon cheese filling a cherry filling. Fold in half then pinch like fortune cookie
Fill in spring form pan
Bake 350 1 hour
When cool drizzle with 10x and cream icing


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