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Black Bean Brownies

By

Total Time: 55 minutes

Serves: 9-12

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Rate this recipe 4.6/5 (9 Votes)

Ingredients

  • 1 can (15oz) black beans, drained
  • 1/2 cup cacao powder
  • 4 tbsp coconut oil, melted
  • 3/4 cup raw honey
  • 2 tsp stevia
  • 1 tsp vanilla extract
  • 3 eggs
  • 1/2 cup gluten free flour
  • 1/4 tsp sea salt
  • 1/4 cup water

Details

Adapted from draxe.com

Preparation

Step 1

1.Blend all ingredients together.
2.Grease 8 x 8 pan with coconut oil
3.Bake for 40 min. at 350 degrees.
4.Allow to cool for 10-15 mins.

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