Creamy Honey-Mango Dipping Sauce

  • 16

Ingredients

  • 1/2 cup mayonnaise
  • 1/2 cup frozen mango chunks, thawed
  • 2 tablespoons fresh cilantro leaves
  • 1 tablespoon honey
  • Pinch (small) curry powder
  • 3-4 drops Sriracha sauce (add more if you like it a bit more spicy)
  • 1/2 teaspoon fresh lemon juice

Preparation

Step 1

-Add all ingredients into the bowl of a food processor, and process until completely combined and well-blended; serve immediately, or cover with plastic wrap and store in the fridge for a couple of days.