Crepes

By wtrfalz

These delicious crepes can be a light and fluffy breakfast, or a yummy dessert, all depending on what you choose to fill them with!!

Ingredients

• 1 1/2 cup flour
• 1 tbsp sugar
• 1/2 tsp baking powder
• 1/2 tsp salt
• 2 cup milk
• 2 eggs
• 2 tbsp melted butter
• 1/2 tsp vanilla

Preparation

Step 1

Mix all ingredients into a batter. Cook in 8 inch pan, greased. Pour in about 1/4 cup of mixture into pan, and tilt to spread around pan. Flip and cook.

Filling options:
Take some apple, puree in blender and mix with butter and cinnamon and sugar. Heat up and fill in crepes. Top with whipped cream or chocolate sauce.

Be creative with the fillings, you can do any fruit! Or sweeten it up for a really easy dessert.