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DUMPLINGS - LINDA'S RECIPE

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Ingredients

  • 2 cups flour
  • 1 Tbs. baking powder
  • 1 tsp. salt
  • 1 cup whole milk
  • 3 Tbs. chicken fat or butter

Details

Preparation

Step 1

1. Shift flour, baking powder and salt into a large bowl.

2. Heat the fat/butter and milk until fat dissolves. Add to dry ingredients.

3. Add to boiling sauce, juice, water, etc. and cook on low 15 to 20 minutes. Serve

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