Tater Tot Taco Salad

By shelliec

Nutrition Facts: 1 serving (1 each) equals 612 calories, 37 g fat (17 g saturated fat), 106 mg cholesterol, 1,829 mg sodium, 44 g carbohydrate, 4 g fiber, 31 g protein.

Ingredients

• 4 cups frozen miniature Tater Tots
• 1 pound ground beef
• 4 tablespoons taco seasoning
• 1 cup shredded cheddar cheese
• 1/2 cup sliced ripe or pimiento-stuffed olives
• 2 cups shredded lettuce
• 4 tablespoons taco sauce
• 1/2 cup sour cream

Preparation

Step 1

Bake Tater Tots according to package directions.
Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Stir in taco seasoning. Divide Tater Tots between two serving plates or bowls.
Top with taco mixture, cheese, olives, lettuce, taco sauce and sour cream.