FRIED FISH

FRIED FISH
FRIED FISH

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • FISH FILETS OR WHOLE FISH

  • CORN MEAL SEASONED WITH:

  • SALT

  • PEPPER

  • CAJUN SEASONING

Directions

MIX CORN MEAL WITH ALL SEASONINGS. PUT IN LARGE ZIP LOCK BAG SHAKE EACH PIECE OF FISH UNTIL WELL COATED WITH MEAL MIXTURE. FRY UNTIL FLOATS IN PEANUT OIL at 350. SPRINKLE WITH SALT WHILE STILL HOT.

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