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Ingredients
- 2 cups of flour
- 1 tablespoon baking powder
- 2 cups of milk
- 2 eggs (separated)
- 1/2 teaspoon of salt
- 6 tablespoons of butter
Preparation
Step 1
1. Combine flour, baking powder and salt.
2. Add yolks along with milk.
3. Stir in melted butter and stir well.
4. Beat whites until soft peaks form. Blend in by hands in the other mixture.
5. Poor ½ cup in machine and cook between 1 ½ to 3 minutes