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Pepperoni and cheese crescents

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Ingredients

  • 1 8oz tube pillsbury Crescent Rolls
  • 24 Thin slices pepperoni
  • 1/2 cup shredded mozzarella cheese

Details

Preparation

Step 1

Heat oven to 375. Separate dough into 8 triangles and stretch each slightly. Place 3 slices pepperoni, slightly overlapping on the center of each triangle. Top with 1 tablespoon cheese. Starting at the short side, roll up to the point. Place point side down on an ungreased cookie sheet.

Bake for 10-14 minutes until golden brown. Serve as is or with spagheti or pizza sauce for dipping.

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