Parmesan Couscous

By Bostoncook

Ingredients

• 1 can nonfat chicken broth
• 1 cup couscous
• 1/4 cup chopped scallion
• 1/4 cup parmesan cheese
• 1/4 teaspoon thyme

Preparation

Step 1

1. Bring broth to a boil. Stir in couscous, cover and let stand 5 mins.

2. Fluff and stir in onions-thyme.