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Ingredients
- 1 can cream of mushrooms
- 1 1/2 pounds of minced beef
- 1/2 cup bread crumbs
- 1 egg beaten
- 1/4 cup of minced onions
- 1/3 cup of milk
Preparation
Step 1
1. Mix ¼ cup of the soup mix with the remaining ingredients (except milk).
2. Make 6 patties.
3. Place in pan and bake at 350 for 30 minutes.
4. Skim the fats and pour the remaining soup (mixed with milk) over and bake again for 20 minutes.