Warm Garlicky Grape Tomatoes

By bakers_delight85

Ingredients

• 2 cups grape tomatoes
• 3 garlic cloves, minced
• 1-1/2 tsp. minced fresh basil
• 1/2 tsp. salt-free garlic seasoning blend
• 1/4 tsp. salt
• 1/8 tsp. pepper
• 1 tsp. olive oil, divided
• 1/4 cup soft whole wheat bread crumbs
• 1/4 cup crumbled feta cheese

Preparation

Step 1

In a small bowl, combine the tomatoes, garlic, basil, seasoning blend, salt and pepper. Add 1/2 tsp. oil; toss to coat. Transfer to a 3-cup baking dish coated with cooking spray.
Bake at 425 degrees F for 15 minutes. Combine bread crumbs and remaining oil; sprinkle over the top. Sprinkle with cheese. Bake 5-10 minutes longer or until cheese is softened and tomatoes are tender.
Per serving (1/2 cup): 64 calories, 3g fat, 4mg cholesterol, 259mg sodium, 8g carb, 2g fiber, 3g protein