Effortless Oven Baked Spareribs

By Nanasjoy

Ingredients

• 3 lbs Ribs
• 1/2 tsp. salt
• Ground Pepper
• 1 Lemon Sliced Thinly
• 3/4 c Chopped Onion
• 1/3 c Chili Sauce
• 2 tbsp. Dry Mustard Powder
• 1/2 c Brown Sugar
• 1/2 c Fancy Molasses
• 3/4 c Orange Juice
• 1 tsp. Lemon Juice

Preparation

Step 1

Preheat oven to 350 F

Place ribs in a covered roasting pan or Dutch oven.

In a medium bowl whisk the chili sauce, mustard powder, brown sugar, molasses, orange juice and lemon juice.

Pour half of the mixture over the ribs, cover and bake for one hour, basting once with another spoonful of the sauce.

Remove lid and continue to bake for another 45-60 minutes, basting a few time with remaining sauce and pan sauces.