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Ingredients
- 4 lb. pork chops
- 1 pkg. onion soup mix
- 1 can cream of mushroom soup
- 1 pkg. dry pork gravy mix
- 1 1/2 cups chick broth
Preparation
Step 1
Place pork chops in crockpot. In a separate bowl, combine soup and gravies and chicken broth. Pour over chops.
Cook on low for 6-8 hours.