Vogel Salsa

By

Entered in the 2nd Annual McKearin Salsa-Thon by Monica and Steve Lindmark!

Ingredients

  • 1 can white corn
  • 1 (28 oz) can diced tomatoes
  • 1 (4oz) can chopped green chilies
  • 1 (4 oz) can chopped jalapenos
  • 1 bottle Italian dressing
  • 4 chopped fresh tomatoes
  • 1 cup chopped red onion
  • 2-3 crushed garlic cloves
  • 1 tsp cumin
  • 1/4 tsp black pepper
  • pinch of oregano
  • pinch of red pepper flakes
  • fresh parsley and chives (optional)

Preparation

Step 1

Combine first seven ingredients together, season with remaining ingredients. Salsa will get spicier as the days go by.