Vogel Salsa
By angielaine
Entered in the 2nd Annual McKearin Salsa-Thon by Monica and Steve Lindmark!
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Ingredients
- 1 can white corn
- 1 (28 oz) can diced tomatoes
- 1 (4oz) can chopped green chilies
- 1 (4 oz) can chopped jalapenos
- 1 bottle Italian dressing
- 4 chopped fresh tomatoes
- 1 cup chopped red onion
- 2-3 crushed garlic cloves
- 1 tsp cumin
- 1/4 tsp black pepper
- pinch of oregano
- pinch of red pepper flakes
- fresh parsley and chives (optional)
Preparation
Step 1
Combine first seven ingredients together, season with remaining ingredients. Salsa will get spicier as the days go by.