Pastrami Roll Ups

By á-47

Ingredients

• 3/4 cup spreadable cream cheese
• 1/2 cup crumbled blue cheese
• 12 slices lean deli pastrami
• 12 dill pickle spears

Preparation

Step 1

In a small bowl, mix cream cheese and blue cheese until blended. If necessary, pat pastrami and pickles dry with paper towels.

Spread about 1 Tbsp. cheese mixture over each slice of pastrami; top with a pickle spear. Roll up tightly. Cut each roll into four slices.