- 6
4.5/5
(23 Votes)
Ingredients
- 2-3 cups cooked spaghetti noodles
- 28 oz spaghetti sauce
- 8 oz cream cheese, softened
- 1/4 cup sour cream
- 1 cup cottage cheese
- 3/4 cup shredded cheddar cheese (or mozzarella will work also)
Preparation
Step 1
Preheat oven to 350 degrees. Lightly grease a 9x13 baking dish.
In a mixing bowl, combine cream cheese, sour cream and cottage cheese. Beat until smooth.
Layer bottom of baking dish with 1/2 with cooked spaghetti noodles. Spoon cheese mixture over noodles. Then, add a layer with 1/2 of spaghetti sauce. Repeat layers.
Top off final layer with cheddar cheese.
Bake uncovered for 30 minutes or cheese is melted and bubbly.