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Ingredients
- 2 sticks butter softened
- 3/4 c sugar
- 3/4 c brown sugar
- 3 oz almond paste
- 2 eggs
- 1 tbsp vanilla
- 2 1/2 c flour
- 1 tsp baking soda
- 1/2 tsp salt
- 2 c chocolate chips
Details
Preparation
Step 1
Beat the butter and sugars. Add the almond paste until incorporated. Add eggs and vanilla. Add dry ingredients. Fold in chips. chill dough. Scoop onto parchment lined sheets and bake for 10-12 mins or until edges lightly brown.
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