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Ingredients
- 3 eggs
- 1/3 cup (75 mL) whipping cream (35 %)
- 2 tbsp (30 mL) liquid honey
- 4 choice of bread slices
- Butter
- Icing sugar
- Strawberry jam
- Maple syrup
Preparation
Step 1
In bowl, whisk together eggs, cream and honey until smooth. Dip bread slices into egg mixture, one at a time, turning to soak well.
In large hot skillet, melt butter and toast bread slices on each side for a few minutes. Serve two French toasts per person and garnish lightly with strawberry jam and maple syrup. Dust with icing sugar.