Banana-Strawberry-Lime Sorbet

By VerneJ

From: All You (June 2013)

Nutritional Facts per serving: Calories 99; Fat 1 g; Fiber 3 g; Protein 1 g; Carbohydrate 27 g;
Sodium 3 mg

Ingredients

• 2 very ripe bananas, peeled, sliced and frozen
• 1 cup frozen, unsweetened strawberries
• 2 limes, peeled and quartered
• 2 tablespoons sugar

Details

Servings 4
Preparation time 10mins
Adapted from myrecipes.com

Preparation

Step 1

Place all ingredients in bowl of a food processor. Blend until mixture has the consistency of ice cream. Divide among 4 bowls and serve, topped with extra strawberries or whipped cream, if desired.

Variations:
--Instead of sugar, use honey or agave syrup.
--Leave out the lime segments and top the sorbet with chocolate syrup.