Salsa Chicken
By á-43407
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Ingredients
- 2 1/2 - 3 lbs. boneless, skinless chicken (breasts or thighs)
- 16 oz. jar of salsa
Details
Servings 4
Preparation
Step 1
Slow Cooker: 6-7 hours on LOW
Serve with: rice bowls, tacos, enchilada filling, nachos, burritos
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