- 16
4.4/5
(9 Votes)
Ingredients
- One -Bowl Cocoa Powder Brownies
- Makes 16 servings
- POINTS® value | 1 per serving
- Ingredients
- 3/4 cup natural cocoa powder
- 3/4 cup sugar
- 1/2 cup all-purpose flour
- 1/2 tsp baking powder
- 1/2 tsp salt
- 1/2 cup lowfat plain yogurt
- 2 Tbsp vanilla extract
- Nonstick spray
Preparation
Step 1
Instructions
Position rack in center of oven and preheat oven to 350°F.
Whisk cocoa powder, sugar, flour, baking powder and salt in a large bowl. Then use a wooden spoon to stir in yogurt and vanilla until smooth but quite thick.
Spray an 8-inch square baking pan with nonstick spray. Spread thick batter into pan, evenly to the corners.
Bake 20 minutes or until a toothpick inserted into center of cake comes out with a few moist crumbs attached. Cool on a wire rack for 15 minutes before cutting into 16 squares, 2 x 2 inches each.
Serving size: 1 square