Cauliflower Slaw
Rate this recipe
0/5
(0 Votes)
Ingredients
- Dressing :
- 1 head of cauliflower flowerets, sliced thin
- 6 minced green onions
- 1/4 cup finely chopped celery leaves
- 1/2 cup finely chopped celery
- 1 cup sour cream
- 1/2 cup French dressing
- 1 Tablespoon lemon juice
- 1 Tablespoon worcestershire sauce
- 1/4 cup olive oil
- 1 clove peeled and finely chopped garlic
- 2 teaspoons caraway seeds
- cayenne pepper to taste
Details
Preparation
Step 1
Combine vegetables in a large bowl.
Mix dressing ingredients and toss with vegetables.
You'll also love
- Grilled Tuna With Wasabi-Lime Soy... 0/5 (0 Votes)
- Highbush Cranberry Jelly with Certo 0/5 (0 Votes)
- Baked Chicken in Creamy Tomato... 0/5 (0 Votes)
- Grilled Steak with Warm Shallot... 0/5 (0 Votes)
- Layered Cauliflower Salad 0/5 (0 Votes)
Review this recipe