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Cheesy Bacon Bombs


Cheesy Bacon Bombs

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Rate this recipe 4.6/5 (23 Votes)


  • 1 can (8-count) Pillsbury Grands Flaky Layers Biscuits
  • cubed mozzarella cheese (1-inch cube per Bomb)
  • 2 pounds bacon (1 slice per Bomb)
  • toothpicks or skewers of your choice
  • Feel free to substitute other flavors of cheese



Step 1

Preheat oven to 350 deg.

Cube the cheese, and cut each biscuit into fourths. Place one piece of cheese inside a biscuit quarter and roll it up in there nice and tight.

Wrap each rolled Bomb in a slice of bacon, and secure it with a skewer or toothpick.

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