- 4
4/5
(1 Votes)
Ingredients
- 2 –3 pound pork shoulder roast
- 1/2 cup cinnamon applesauce
- 1 sweet onion, sliced
- 2 generous splashes teriyaki sauce
Preparation
Step 1
1. Apply nonstick cooking spray inside a slow cooker, or use a liner.
2. Place pork shoulder in slow cooker and top with cinnamon applesauce, onion slices and teriyaki sauce.
3. Cook 1 hour on high heat, then reduce heat to low and continue cooking another 4–5 hours or until pork is tender and fully cooked.
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