Mexican Casserole

  • 6
  • 30 mins

Ingredients

  • 1 lb. Hamburger
  • 1/2 Onion, chopped
  • 12 Corn Tortillas
  • 15 oz. Can Mild Enchilada Sauce
  • 16 oz. Refried Beans
  • 2 C. Cheese, grated

Preparation

Step 1

Brown hamburger & onions, drain. Grease 9x13 pan. Dip corn tortillas in enchilada sauce & put in pan. Smear a can of beans around the bottom & sides. Layer some more sauce dipped tortillas, then add hamburger & rest of sauce. Top with Cheese.

BAKE 350 for 30 minutes.