4.5/5
(2 Votes)
Ingredients
- 15 eggs
- 1 pt. creme
- 12 cups flour
- 1 tsp. salt
- 3 tsp. anise
- 1 lb. butter
- 1 3/4 cup sugar
- 8 tsp. baking powder
- 8 cups flour
- ONE THIRD RECIPE
- 5 eggs
- 2/3 cups cream
- 1/3 tsp. salt
- 1 tsp. anise
- 2/3 cups butter
- 1/3 cup sugar
- 1/4 cup sugar
- 4 tsp. baking powder
- 4 cups flour
Preparation
Step 1
Sift dry ingredients. Cram the butter and sugar. Add the eggs and the anise, then the flour. Knead onto a suface till it is a nice smooth dough. Make 1 inch roll, then cut unto about 6 inches to form a figure 8. Bake @350 for about 6-8 minutes or until the bottom of the cookies is just starting to brown. Cool and frost with an anise flavored powder sugar frosting.