Creps ( Hilda Eichner)

Ingredients

  • 1 Cup Flour
  • 1 Cup Milk
  • 1/2 tsp. salt
  • 1 tsp. Sugar
  • 2 Eggs
  • 1 tsp. vanilla

Preparation

Step 1

Mix together, refrigerate for 30 mins. Then cook
Garnish with fresh fruit and cream