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Ingredients
- 1 C creamy peanut butter
- 1 C sugar
- 1 egg slightly beaten
- 1 tsp vanilla extract
Preparation
Step 1
1. Preheat oven to 325 degrees. In a medium bowl, combine all ingredients. Shape dough into 1 inch balls. On ungreased baking sheets, arrange cookies 2 inches apart. With fork, gently flatten each cookie & press crisscross patterns into top.
2. Bake 8 mins. or until lightly browned & slightly puffed. Place on wrie rack & cool completely before removing from baking sheets.