Lemon Garlic Tilapia

By á-73721

Ingredients

• 4 tilapia fillets
• 3 Tbsp fresh lemon juice
• 1 Tbsp butter, melted
• 2 cloves garlic, finely chopped
• 2 tsp fresh parsley, finely chopped
• 1/4 tsp black pepper

Details

Servings 2
Preparation time 10mins
Cooking time 40mins

Preparation

Step 1

Preheat oven to 375 degrees F. Spray a baking dish with non-stick cooking spray.

Rinse fillets with cold water and pat dry.

Put fillets in baking dish. Pour/squeeze lemon juice over fillets, drizzle butter on top and sprinkle with garlic, parsley and pepper.

Bake in preheated oven until the fish is white and flakes easily with a fork.