Pizza Cake
By pommymommy
Rate this recipe
4/5
(2 Votes)
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Ingredients
- 3 cups Original Bisquick™ mix
- 1 pound uncooked bulk pork sausage
- 4 cups shredded cheddar cheese (16 ounces)
- 1/2 cup grated Parmesan cheese
- 1/2 cup milk
- 1/2 teaspoon dried rosemary leaves, crushed
- 1-1/2 teaspoons chopped fresh parsley or 1/2 teaspoon parsley flakes
- Barbecue sauce or chili sauce, if desired
Details
Preparation
Step 1
•Heat oven to 350°F. Lightly grease bottom and sides of jelly roll pan, 15 1/2 x 10 1/2 x 2 x 1 inch.
• In large bowl, stir together all ingredients except barbecue sauce, using hands or spoon. Shape mixture into 1-inch balls. Place in pan.
• Bake 20 to 25 minutes or until brown. Immediately remove from pan. Serve warm with sauce for dipping.
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