5/5
(1 Votes)
Ingredients
- 1 1/2 cups butter
- 1 1/4 cup white sugar
- 1 1/4 cup brown sugar
- 1 tablespoon Vanilla
- 2 eggs
- 4 cups flour
- 2 teaspoons baking soda
- 1/4 teaspoon slat
- 24 oz bag chocolate chips
Preparation
Step 1
Preheat oven to 350.
in a large bowl beat butter, sugars,vanilla and eggs on medium until light and fluffy. Stir in flour, baking soda and salt. Stir in chips.
On ungreased cookie sheet place by tablespoon 2 inches apart.Flatten slightly.
Bake 11 to 13 minutes or until lightly brown. Center will be soft. Cool 1 to 2 minutes then remove.