Dumplings by Bisquick

By jenncrose

Nothing tops off beef stew or chicken and vegetables better than these two-ingredient dumplings!

Ingredients

• 2 cups Original Bisquick® mix
• 2/3 cup milk

Preparation

Step 1

1. Stir ingredients until soft dough forms.

2. Drop by spoonfuls onto boiling stew; reduce heat.

3. Cook uncovered 10 minutes. Cover and cook 10 minutes.


Expert Tips:
Add flavor to these mouthwatering dumplings by stirring 1 teaspoon of a favorite dried herb into the dough.

Dropping the dough onto meat or vegetables in a boiling stew is the best way to ensure perfectly cooked dumplings.