Spinach Balls

Ruth Brinen's Spinach Balls

Spinach Balls
Spinach Balls

PREP TIME

--

minutes

TOTAL TIME

75

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

75

minutes

SERVINGS

--

servings

Ingredients

  • 4

    10ounce packages of chopped frozen spinach

  • 4

    cups of Pepperidge Farms herb stuffing

  • 2

    large onions (diced)

  • 8

    eggs

  • 1

    cup of Parmesan cheese

  • 1 1/2

    cups of melted butter

  • 1

    tablespoon of Thyme

  • 2

    garlic cloves (minced)

  • 2

    teaspoons of garlic powder

  • salt & pepper

Directions

-Cook spinach and drain -Mix all ingredients & add spinach -Chill for 1 hour - HARD -Roll into balls -Freeze -Bake @ 350* for 15 minutes

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