Mustard-Horseradish Vegetable Dip

  • 6

Ingredients

  • 4 1/2 Tbsp. nonfat plain yogurt
  • 5 tsp. Dijon mustard
  • 3 Tbsp. horseradish

Preparation

Step 1

Combine all ingredients and mix well. Serve immediately.
Per serving: 10 calories