Raspberry Limoncello Prosecco
By janicecraig
Rate this recipe
4.4/5
(22 Votes)
Ingredients
- 3 cups prosecco, chilled
- 1 cup limoncello liqueur, chilled
- 1 cup frozen raspberries
- 6 sprigs fresh mint
Details
Adapted from damndelicious.net
Preparation
Step 1
In a large pitcher, whisk together Prosecco and limoncello.
Serve over raspberries, garnished with mint, if desired.
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