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Glazed Party Meatballs

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FRENCH'S Worcestershire Sauce, BBQ sauce and honey make the perfect flavor combination for meatballs so good, they'll be the hit of the party!

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Rate this recipe 4.2/5 (9 Votes)
Glazed Party Meatballs 1 Picture

Ingredients

  • 1 cup barbecue sauce
  • 1/4 cup FRENCH'S Classic Worcestershire Sauce
  • 1/4 cup molasses or honey
  • 36 appetizer size frozen meatballs or make your own with 93% lean hamburger meat

Details

Preparation time 5mins
Cooking time 20mins
Adapted from frenchs.com

Preparation

Step 1

1) COMBINE barbecue sauce, Worcestershire and molasses in large skillet. Heat to a boil.

2) STIR in meatballs. Simmer, covered, about 10 min. until meatballs are heated through. Stir often.

3) SERVE meatballs with party picks.

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