Pecan Pralines
By sariaalireza
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Ingredients
- 1 cup white sugar
- 1 cup brown sugar
- 1 dash of salt
- 1/2 cup milk
- 2 tbsp white Karo syrup
- 2 tbsp butter
- 1 tsp vanilla
- 1 1/2 cup pecan halves
Details
Servings 24
Preparation
Step 1
Mix the sugar, salt, mlik and Karo syrup in a heavy 3 quart pan.
Cook to a soft ball stage. Remove from heat.
Add in butter and vanilla. Beat until cool. Add pecans and
drop by a tablespoon onto wax paper. When firm, store in a
closed container.
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