Cream Cheese
By Margaretmary
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Ingredients
- 1 8 oz cream cheese
- 8 tbs butter
- 1 box confectioners sugar
- 1 tsp vanilla
- Cream the cheese and butter together until thoroughly mixed. Gradually add in the remaining ingredients. Spread between the layers of the cooled cake. Then frost the top and sides./
- Make on three layer cake.
Details
Preparation
Step 1
Cream the cheese and butter together until thoroughly mixed. Gradually add in the
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