Menu Enter a recipe name, ingredient, keyword...

Simple Almond Flour Muffins

By

Servings
10
Carbs 4.4g
Sodium 77.8mg
Sugars 2.3g
Calories 75.3
Fat 5.7g

Google Ads
Rate this recipe 4.5/5 (11 Votes)
Simple Almond Flour Muffins 1 Picture

Ingredients

  • 1 Cup Almond Flour
  • 1/2 teaspoon Baking Soda
  • 3 Eggs
  • 1/4 Cup Almond Milk
  • 2 Tablespoons Honey
  • 1 teaspoon Lemon Juice

Details

Adapted from diabeticconnect.com

Preparation

Step 1

1.Preheat oven to 350 degrees and line cupcake pan with paper liners. Lightly spray liners with non-stick cooking spray.

2. Combine all ingredients.

3. Fill each liner almost halfway full.

4. Bake for 14-17 minutes. To check to see if they are done, slightly jiggle the pan.


Review this recipe