Pepperoni Roll

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  • 12

Ingredients

  • 2 (1# frozen bread loaves, thawed)
  • 5 T margarine
  • 1/2 t oregano
  • 2 t parsley flakes
  • 1/4 t seasoned salt
  • 1/4 t pepper
  • 1 # pepperoni, sliced
  • 1 # provolone cheese, sliced

Preparation

Step 1

Roll dough into 15 X 10 inch rectangle. Melt margarine with seasonings, Spread mixture on dough with a pastry brush, reserving 2T.

Arrange pepperoni on buttered dough. Cover with cheese. Roll jelly roll style; seal edges. Brush with reserved butter mixture. Let set for 15 minutes. Bake at 350 degrees for 30 minutes.